I eat weird things for the sake of my health. Today’s concoction: tomato sauce soup (thinned with a little water), chickpeas, fresh spinach, …
-
-
“Success usually comes to those who are too busy to be looking for it.”— Henry David Thoreau(via hello, romantic) More than I love …
-
Even when I have big un-food-related news to share, you can bet your bottom dollar that I can tell the story with food-filled …
-
Life is a bit of a whirlwind right now, but you can always find some of my timely food-filled thoughts in the ever-manageable …
-
Today’s PhotoBite is from a recent lunch at Gram and Papa’s in downtown L.A. The food: grilled chicken salad sandwich with heirloom tomatoes …
-
Nothing like a little chicken nachos fun after a cold day at the beach (July gloom in Southern California — what?) We shared …
-
I can’t think of many better ways to end a beach run than with some jerk chicken enchiladas and plantains. My meal at …
-
According to Eater LA’s Expansionwire, neighborhood ice cream darling Scoops is expanding with a second location on the west side, somewhere near Culver …
-
Chicken plate at Pho 21 ($6): definitely more delicious than the cheese and tomato sandwich in my lunch pail that day. Huge portions …
-
Fenton’s Creamery in the Bay Area is the haute couture of frozen desserts — simply drop the name when describing your sweet treat …